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300 Years of Carolina Cooking
300 Years of Carolina Cooking Collection of Cooking ebooks
Publisher: Wimmer Cookbooks (November 2002) | Language: English | ISBN: 0960817204 | 618 pages | PDF | 4 Mb

This sparkling full-color cookbook features 100 widely varied recipes - tomato and tomatillo, chile, tropical, fruit, corn, bean, garden, ocean, exotic, and nut, seed, and herb. Includes hints on handling volatile peppers, suggested accompaniments, and, of course, a heat scale.

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Cheryl Davidson Kaufman, ''Cooking the Caribbean Way'' Lerner Books | ISBN: 0822541033 | 2005 | 72 Pages | File type: PDF | 5.5 mb Completely revised and updated, COOKING THE CARIBBEAN WAY serves up tantalising recipes for hearty stews,...



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